Meats and Sausages
Curried Shrimp
Curried shrimp.
Ingredients
- 3/4 pound cooked shrimp
- 1/4 cup chopped onion
- 3 tablespoons butter or other fat, melted
- 3 tablespoons flour
- 1 teaspoon salt
- Dash pepper
- 1 teaspoon curry powder
- 1/4 teaspoon powdered ginger
- 2 cups milk
- Rice ring
Instructions
- Cut large shrimp in half.
- Cook onion in butter until tender; blend in flour and seasonings.
- Add milk gradually and cook until thick, stirring constantly.
- Add shrimp; heat.
- Serve in rice ring.
Notes
Serves 6.